{caramel and nougat cheesecake – in a jar}

Source: the pretty blog


This is a great and different way to serve dessert to your next houseguests.

Cheesecake but in a jar!


Tennis Biscuits


Cream Cheese

Icing Sugar

Double Cream

Vanilla Pod

Caramel Treat



To make the base : place the tennis biscuits in a plastic bag and crush with a rolling pin.

Mix the melted butter and these crumbs in a large bowl until all the crumbs are coated with butter.

Press this mixture into the bottom of glass jars to create an even layer. Place these jars in the fridge to chill .

To make the filling : remove the seeds from the vanilla pod and beat with an electric mixer together with the cream cheese and the  icing sugar until the mixture is smooth.

Slowly combine the cream.  Once all the ingredients are combined spoon the mixture over the biscuit base in each glass jar.

To make the topping : spread the caramel treat over the filling and decorate with nougat.



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